Course details
Special Bungo beef lean diced steak with meat sushi & top thigh sukiyaki course 11,000 yen (tax included)
11000 yen(Tax included)
+2500 yen (tax included) for all-you-can-drink
- 9items
- 2-8persons
This course is recommended for customers who want to eat both steak and hot pot dishes.Up to 8 people can be accommodated.
Course menu
"Course Contents"
■ Cube steak (top thigh)
Small bowl
■ Salad
■ Meat sushi
■ Premium thigh sukiyaki
■ Assortment of seasonal vegetables
■ white rice
■ pickles
■ Seasonal fruits
*120 minutes of all-you-can-drink is +2500 yen (tax included)
【Cancellation Policy】
For reservations within the same group, we limit the number of main dishes to one and we do not offer multiple dishes.Please acknowledge it beforehand.Cancellation policy: 3 to 1 day prior: 50% of the course fee or 10,000 yen per room. Cancellation on the day of or without permission: 100% of the course fee or 20,000 yen per room. *For groups of 9 or more, 14 to 8 days prior: 30% of the course fee. 7 to 4 days prior: 50% of the course fee. 3 to 1 day prior: 70% of the course fee. Cancellation on the day of or without permission will be charged 100% of the course fee. Changes in the number of people can be made up until 9 pm the day before (excluding Sundays and closed days).
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/07/30 update